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Alternative Baker, The


Rosendale

Ulster County


12472, Baker, bakery, small cafe, Ulster County, storefront bakery, lemon Bundt cakes, natural ingredients, organic options, baked goods, vegan, dairy-free, sugar-free, wheat-free, gluten-free, organic Alternative Baker, The

845-658-3355
 
The Alternative Baker, a bakery and small cafe, is located at 407 Main Street, Rosendale, NY 12472, Ulster County in the Hudson Valley. The Alternative Bakery is a traditional storefront bakery specializing in lemon cakes and lemon Bundt cakes.

From The Alternative Baker: "Just like the sweet odors emanating from our ovens, our baked goods are made only with the most natural of ingredients - our flours are not bleached or bromated (sometimes even organic), we use fresh shell eggs, whole fresh milk, unsalted butter without additives, pure olive oil or extra-virgin olive oil, canola oil--you get the idea.

"In addition to our traditional baked goods we offer an array of alternative baked goods: that is made without wheat or gluten, no cholesterol, reduced fat, vegan (no animal products used), dairy-free, fruit-sweetened and egg-free--all assorted for the customers who request these variations on classic baked goods.

"We make cakes to order: carrot cake with a fine cream cheese icing, vanilla-raspberry pound cake with buttercream, devil’s food cake, hazelnut ganache cake, lemon velvet cake and more numerous to mention. All made from scratch and baked to order. Try finding that in another bakery in the United States."

Restaurant Review
Artisan Baked Goods
Vegan, Dairy-Free, Sugar-Free
Organic Treats
Serving breakfast and lunch - open until 7:15 on weekends
Wheat-Free, Gluten-Free

The word is Amazing and outstanding.! The most delicious food, including soups, sandwiches, and wonderful bakery items. This bakery uses the finest and healthiest ingredients. Must try!


Location: Rosendale

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